Nami is a ceremonial-grade organic matcha crafted for balance.
Bright umami. Low bitterness. Soft sweetness. A calm, steady finish.
This is a matcha designed to meet you where you are – whether you’re preparing it in the traditional way, slowly and mindfully, or enjoying it as a smooth, nourishing matcha latte.
A Matcha for Ritual or Everyday Use
Prepared traditionally with hot water, Nami offers a clean, grounded cup that supports focus without overstimulation – ideal for morning rituals, meditation, or moments of quiet reset.
Whisked into milk, it becomes soft, creamy, and comforting, making it equally suited to matcha lattes and gentle daily rituals. Its balanced profile means it holds its character beautifully, without excessive bitterness or heaviness.
This same matcha is used in our Matcha Ritual Set, designed to slow the body, steady the mind, and bring intention back into everyday moments.
Suggested Preparation
Traditional (Usucha-style):
• 1–2g matcha
• 60–80°C water
• Whisk until smooth and lightly frothy
Matcha Latte:
• 2–3g matcha
• 40–50ml hot water (60–80°C), whisked smooth
• Add warm milk of choice to taste (up to 390ml total)
Yield Guide
• 50g – approx. 20 servings
• 300g – approx. 120 servings
• 1kg – approx. 400 servings
Naturally Occurring Benefits*
• Sustained alertness and metabolic support (caffeine)
• Antioxidant support for recovery and skin health (vitamin C)
• Antibacterial and anti-inflammatory properties (catechins)
• Calm focus and stress reduction (L-theanine)
*Benefits relate to naturally occurring compounds in green tea.